AFA Sets Start Date for Avocado Export Season, Explains Delay

The Agriculture and Food Authority (AFA) has set April 2, 2026, as the official start date for the 2025/2026 avocado export season.

The announcement follows an earlier delay after inspectors found that the fruits had not reached the required maturity levels.

Earlier this month, AFA conducted a field survey from March 1 to March 6 across key production zones. The results showed low maturity levels, forcing the authority to extend the harvesting ban for sea exports.

However, recent assessments now show clear improvement. As a result, AFA has allowed exporters to resume shipments.

The decision brings relief to farmers and exporters who rely on the avocado trade. Kenya earns significant foreign exchange from avocado exports, making the sector vital to the economy.

“The Authority has noted an improvement in fruit maturity in the major production zones, the reopening aims to support market demand while maintaining quality standards.” The notice stated.

Inspection Rules Tightened

Meanwhile, AFA has introduced strict inspection timelines. All fresh produce for export must undergo packhouse inspection starting April 7, 2026. Exporters must apply for inspection at least three days before shipment.

This rule aims to ensure that only quality produce reaches international markets.

In addition, exporters must submit a list of registered Horticultural Produce Marketing Agents (HPMA) or suppliers by March 30, 2026. Through this requirement, AFA seeks to improve traceability and accountability in the supply chain.

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Oil Processing Starts Later

At the same time, AFA has scheduled harvesting for avocado oil processing to begin on April 30, 2026.

The authority explained that oil-processing fruits require higher maturity levels. Therefore, processors must wait longer to meet the required standards.

Crackdown on Non-Compliance

AFA has also warned against harvesting immature fruits. The authority says such practices damage Kenya’s reputation in global markets. Consequently, it will step up surveillance in packhouses and oil processing facilities.

“Any processor or exporter found handling immature avocado will have their packhouse registration and export license revoked.” The notice stated.

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Furthermore, AFA has banned the transport of avocados in open vehicles. Exporters must use crates during transportation. Anyone who uses pick-ups, trucks, or small cars without crates risks losing their license.

Stakeholders Put on Notice

AFA has shared the directive with key industry players, including the Fresh Produce Exporters Association of Kenya and the Avocado Exporters Association of Kenya.

Overall, the authority has urged all stakeholders to follow the guidelines. By doing so, they will protect Kenya’s export standards and maintain access to global markets.

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Kenya’s Agriculture and Food Authority (AFA) has declared April 2 as the commencement date for the 2025/2026 avocado export season. PHOTO/ AFA on X.